Description

General Objectives

To update knowledge in hospital nutritional management as well as to repair all those pathologies that require a special
those pathologies that require special management of this aspect.
To know the different existing modalities to nourish any person by identifying situations of hospital malnutrition.

Addressed to:

Graduates in nursing.
Graduates in medicine.

Content


Theme I. General
Topic II. Stress hyperglycaemia in hospitalised patients
Topic III. Morbid obesity in the hospitalised patient
Topic IV. Fasting state and effect of malnutrition
Topic V. Enteral and venous access routes for nutrition administration
Topic VI. Nutritional support in the critically ill patient
Topic VII. Nutritional assessment
Topic VIII. Calculation of requirements
Topic IX. Total parenteral nutrition
Topic X. Complications of total parenteral nutrition
Topic XI. Enteral nutrition
Topic XII. Nutrition and sepsis
Topic XIII. Nutritional support in acute respiratory failure
Topic XIV. Pancreatitis and nutritional support
Topic XV. Nutritional support in the hepatic patient
Topic XVII. Polytrauma and nutritional support.
Topic XVIII. Burnt patient and nutritional support
Topic XIX. Parenteral nutrition in children
Topic XX. Preparation of parenteral nutrient mixtures.

Additional information

Country

Chile

Duration

150 hrs

Certification

AST - ALCALA

Ranking

Other specialities

Documentation